Restauranteur Robert St. John and James Beard award winner Martha Foose alongside her husband and talented baker Donald Bender are teaming up to create the sweetest spot in Mississippi. Loblolly Bakery will serve classic pastries and inventive treats, as well as specialty coffee, freshly squeezed OJ and takeaway dinners. No one bakes it better!

Loblolly Bakery is currently in the final phases of construction and is expected to open in the summer of 2023.